100 Years of Advancing Destinations

Destinations try to build a brand with culinary tourism

Thursday, November 6, 2014

In 2005, the tourism body for Providence, Rhode Island, discovered that it desperately needed a brand refresh and successfully turned itself into a New England culinary hub with chefs and new restaurants concepts attracting visitors for foodie trips.

Link: 
http://multibriefs.com/ViewLink.php?i=545bbfbd45174